How to make von Pongal recipe| von Pongal recipe| #food<br /> Moong Dal - 1/4 cup <br />Rice - 1/2 cup C<br />umin Seeds - 1/2 tsp <br />Hing 1/4 tsp <br />Ginger 1-inch piece, finely chopped <br />Water 3 cups <br />Salt as por taste <br /><br />For tempering <br />Ghee- 1-2 tbsp.<br /> Cumin Seeds- 1 tsp <br />Poppercorns 1 tsp<br /> Curry Leavesa few Cashews - a few
